GARDEN SALAD

Mixed greens, avocado, carrots, cucumbers, and ginger dressing

SEAWEED SALAD

Assorted seaweed, sweet vinegar, and sesame seeds

HIJIKI SALAD

Simmered black seaweed, tofu, carrot, edamame in a hijiki sauce 

SEAFOOD SUNOMONO

Tako, ebi and crab, thinly sliced cucumber marinated in sweet vinegar and sesame seeds

SEARED AHI SALAD

Mixed greens topped with sliced seared ahi, avocado and ginger dressing

TOFU SALAD

Mixed greens topped with tofu, carrot, cucumber, and ginger dressing

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