Appetizers
Fresh Ahi mixed with sliced cucumber, onion, Hawaiian ogo, masago and Hawaiian poke sauce
Boiled soybeans sprinkled with sea salt
Boiled soybeans mixed with red chili, garlic, sesame oil and shoyu
Scallops with mushroom and zucchini baked in dynamite sauce, topped with eel sauce
fried tofu served with dashi broth, grated daikon, bonito flakes and green onion
Drumsticks and wings deep fried & salted fried chicken marinaded in corn starch, shoyu, mirin, ginger, sesame oil, chili and dashi
fried eggplant served with dashi broth, grated daikon and bonito flakes
Burdock root and carrot sauteed in sake, shoyu, sugar, sesame seed and chili powder
fresh ahi panko wrapped in nori with spanich, lightly fried served with special sauce
Small shrimp fried tempura style served with mixed greens and a special dynamite sauce
Fresh tortilla chips topped with spicy Ahi poke, mixed greens, guacamole and special sauce
seared ahi slice topped with massage , green onion, Saigon paste and tatami sauce
sliced beets served with yum yum spicy scallop and thinly sliced green onion
thinly sliced hamachi served with jalapenos, grated daikon, mixed greens and Kojima's sauce
Broiled salmon served with teriyaki sauce
Panko breaded deep fried chicken breast or one pork cutlet served with katsu sauce